Name: Greek Salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Greek
Ingredients: 2 medium tomatoes, chopped; 1 small red onion, sliced; 1 medium cucumber, chopped; 1 green bell pepper, chopped; 1/2 cup Kalamata olives; 4 oz feta cheese, crumbled; 2 tbsp olive oil; 1 tbsp red wine vinegar; 1 tsp dried oregano; Salt and pepper, to taste

Greek Salad Recipe

Morgen Bobbitt Modified: November 12, 2023

How To Make Greek Salad Recipe

A refreshing salad with fresh vegetables and tangy feta cheese.

Preparation: 15 minutes

Cooking: 0 minutes

Total: 15 minutes

Serves:

Ingredients

2 medium tomatoes, chopped
1 small red onion, sliced
1 medium cucumber, chopped
1 green bell pepper, chopped
1/2 cup Kalamata olives
4 oz feta cheese, crumbled
2 tbsp olive oil
1 tbsp red wine vinegar
1 tsp dried oregano
Salt and pepper, to taste

Instructions

In a large bowl, combine tomatoes, onion, cucumber, green pepper, and olives.
In a small bowl, whisk together olive oil, red wine vinegar, oregano, salt, and pepper.
Drizzle dressing over vegetables and toss to combine.
Crumble feta cheese over salad and serve.