How To Make Easy Italian Tortellini Pasta Salad
Try this easy and filling pasta salad for a tasty bite! Its made with tortellini pasta, cherry tomatoes, and salami, tossed in a cheesy Italian dressing.
Preparation: 15 minutes
Cooking: 10 minutes
Chill Time: 3 hours
Total: 3 hours 25 minutes
Serves:
Ingredients
- 20oztortellini,(1 package) refrigerated
- 2cupscherry tomatoes,chopped in half
- 1large cucumber,diced
- ½cupolives,sliced
- ½cupmozzarella cheese balls
- ½cupitalian salami,cubed
For Dressing:
- 1cupItalian salad dressing
- ¼cupparmesan cheese,grated
- 1tbspsesame seeds
- 1tsppaprika
- ½tspcelery seed
- ¼tspgarlic powder
Instructions
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Cook the pasta according to package directions. Drain and rinse in cold water.
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Add cherry tomatoes, cucumber, olives, mozzarella cheese balls, and Italian salami to a large bowl.
Dressing:
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Whisk together Italian salad dressing, parmesan cheese, sesame seeds, paprika, celery seed, and garlic powder. Pour over salad and toss until coated.
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Cover and refrigerate for 3 hours or overnight.
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Serve and enjoy.
Nutrition
- Calories: 365.69kcal
- Fat: 29.90g
- Saturated Fat: 9.01g
- Trans Fat: 0.15g
- Monounsaturated Fat: 10.27g
- Polyunsaturated Fat: 9.17g
- Carbohydrates: 13.68g
- Fiber: 3.15g
- Sugar: 4.90g
- Protein: 12.22g
- Cholesterol: 37.83mg
- Sodium: 691.31mg
- Calcium: 204.06mg
- Potassium: 398.42mg
- Iron: 1.78mg
- Vitamin A: 84.24µg
- Vitamin C: 8.49mg
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