How To Make Quick and Easy Grilled Potatoes Recipe
If you’re the outdoorsy type who simply loves grilled food and barbeque, then these grilled and BBQ recipes are for you! Cooking at the grill will be no challenge at all when you’ve got our grilled and BBQ recipes at hand.
Serves:
Ingredients
- 1.5 pounds of potatoes, washed and sliced into 1/4 inch rounds
- 2 tablespoons of olive oil
- 1 teaspoon of garlic powder
- 1 teaspoon of dried rosemary
- Salt and pepper to taste
Instructions
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Preheat the grill to medium-high heat.
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In a large bowl, toss the sliced potatoes with olive oil, garlic powder, dried rosemary, salt, and pepper until well coated.
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Place the potatoes on the grill, ensuring they are in a single layer.
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Grill the potatoes for about 10 minutes on each side, or until they are golden brown and cooked through.
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Remove from the grill and serve hot.
Nutrition
- Calories : 206kcal
- Total Fat : 8g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 303mg
- Total Carbohydrates : 34g
- Dietary Fiber : 4g
- Sugar : 2g
- Protein : 3g
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