Grilling Baby Potatoes: A Delicious and Easy Side Dish
Grilling baby potatoes is a fantastic way to bring out their natural flavors and create a delicious side dish that pairs perfectly with a variety of grilled meats. Whether you’re hosting a backyard barbecue or simply looking to add some variety to your weeknight meals, grilled baby potatoes are sure to be a hit with your family and friends.
Choosing the Right Potatoes
When it comes to grilling baby potatoes, it’s important to start with the right ingredients. Look for small, firm potatoes with smooth skins. Baby potatoes come in a variety of colors, including red, yellow, and purple, so feel free to mix and match for a visually appealing dish.
Preparing the Potatoes
Before grilling, it’s essential to prepare the potatoes properly. Start by washing the potatoes thoroughly to remove any dirt or debris. If the potatoes are larger than bite-size, consider cutting them in half to ensure they cook evenly on the grill.
Seasoning Options
There are countless ways to season baby potatoes for the grill. Consider tossing them in a mixture of olive oil, minced garlic, and your favorite herbs, such as rosemary or thyme. For a smoky flavor, add a sprinkle of smoked paprika or chipotle powder. Don’t forget to season with salt and pepper to taste.
Grilling Techniques
When it comes to grilling baby potatoes, there are a few different techniques you can use. One option is to skewer the potatoes on metal or soaked wooden skewers, creating a kebab-style dish. Alternatively, you can place the potatoes in a grill basket or wrap them in foil packets to prevent them from falling through the grates. Regardless of the method you choose, aim to cook the potatoes over medium heat, turning them occasionally, until they are tender and lightly charred.
Serving Suggestions
Once the baby potatoes are grilled to perfection, it’s time to serve them up. Consider garnishing with additional fresh herbs or a squeeze of lemon juice for a burst of brightness. Grilled baby potatoes pair well with a variety of main dishes, including grilled chicken, steak, or fish. They also make a fantastic addition to a vegetarian spread, alongside grilled vegetables and a tangy dipping sauce.
Conclusion
Grilling baby potatoes is a simple yet flavorful way to elevate your outdoor cooking game. With the right ingredients and a bit of creativity, you can create a versatile side dish that’s sure to become a staple in your grilling repertoire. Whether you’re cooking for a crowd or simply enjoying a meal with your family, grilled baby potatoes are a delicious option that’s easy to prepare and full of natural, satisfying flavors.
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