How To Quickly Bake Sliced Potatoes

Easy and Delicious: Baking Sliced Potatoes

Are you looking for a quick and tasty side dish to accompany your meals? Baked sliced potatoes are a fantastic option that is not only easy to prepare but also incredibly delicious. Whether you’re cooking for a family dinner or hosting a gathering with friends, this simple recipe is sure to be a hit. Let’s dive into the steps for creating this mouthwatering dish.

Ingredients:

• 4 large potatoes
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon paprika
• Fresh parsley for garnish (optional)

Instructions:

1. Preheat the Oven: Start by preheating your oven to 425°F (220°C). This will ensure that it's nice and hot when you're ready to bake the potatoes.
2. Prepare the Potatoes: Wash the potatoes thoroughly and pat them dry with a paper towel. Leave the skin on for added texture and flavor. Slice the potatoes into 1/4-inch rounds, ensuring that they are all uniform in thickness for even cooking.
3. Season the Potatoes: In a large bowl, toss the sliced potatoes with olive oil, salt, black pepper, garlic powder, and paprika. Make sure the potatoes are evenly coated with the seasonings.
4. Arrange on a Baking Sheet: Place the seasoned potato slices in a single layer on a baking sheet. Avoid overcrowding the pan to allow for proper browning and crispiness.
5. Bake to Perfection: Transfer the baking sheet to the preheated oven and bake the potatoes for 25-30 minutes, or until they are golden brown and crispy on the edges.
6. Garnish and Serve: Once the potatoes are done, remove them from the oven and let them cool for a few minutes. If desired, sprinkle some fresh parsley on top for a pop of color and added freshness. Serve the baked sliced potatoes hot and enjoy!

With just a few simple steps, you can create a delectable dish that will impress your family and friends. The crispy exterior and tender interior of the baked sliced potatoes make them a delightful addition to any meal. Whether you pair them with grilled chicken, steak, or fish, or simply enjoy them on their own, these potatoes are sure to be a crowd-pleaser.

So, the next time you’re in need of a quick and easy side dish, consider making these baked sliced potatoes. They are a fantastic way to elevate your meals and add a touch of homemade goodness to your table. Give this recipe a try and savor the delightful flavors of perfectly baked potatoes!