How To Make Grilled Lemon Garlic Scallops
These Grilled Lemon Garlic Scallops are incredibly delicious, marinated in a flavorful and zesty marinade made of garlic, lemon, and Italian seasonings.
Preparation: 30 minutes
Cooking: 5 minutes
Marinate Time: 30 minutes
Total: 1 hour 5 minutes
Serves:
Ingredients
- ¼cupolive oil
- lemon juice,(from 1 lemon)
- 3clovesgarlic,minced
- 1tbspItalian seasoning
- salt and pepper
- 1lbscallops
Instructions
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In a medium-sized bowl combine olive oil, lemon juice, garlic, and Italian seasoning.
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Season the scallops with salt and pepper, add to the bowl, and toss in the marinade to coat.
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Let marinate in the fridge for about 30 minutes.
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Place the scallops on a grill over medium-high heat.
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Let cook on each side for about 2 minutes, or until cooked throughout and slightly charred.
Nutrition
- Calories: 135.85kcal
- Fat: 9.42g
- Saturated Fat: 1.36g
- Trans Fat: 0.00g
- Monounsaturated Fat: 6.61g
- Polyunsaturated Fat: 1.06g
- Carbohydrates: 3.35g
- Fiber: 0.26g
- Sugar: 0.02g
- Protein: 9.28g
- Cholesterol: 18.14mg
- Sodium: 297.08mg
- Calcium: 17.00mg
- Potassium: 168.20mg
- Iron: 0.94mg
- Vitamin A: 1.68µg
- Vitamin C: 0.69mg
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