How To Make Baked Sesame Ginger Chicken Recipe
Juicy chicken with a crispy sesame crust, flavored with ginger and baked to perfection.
Preparation: 10 minutes
Cooking: 30 minutes
Total: 40 minutes
Serves:
Ingredients
- 4 boneless chicken breasts
- 1/4 cup soy sauce
- 1/4 cup maple syrup
- 1/4 cup rice vinegar
- 2 tbsp minced ginger
- 2 cloves minced garlic
- 1 tbsp sesame oil
- 1/4 cup sesame seeds
Instructions
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Preheat oven to 375 degrees F (190 degrees C).
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Mix together soy sauce, maple syrup, rice vinegar, ginger, garlic, and sesame oil in a bowl.
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Place chicken breasts in a baking dish and pour the soy sauce mixture on top.
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Sprinkle sesame seeds over the chicken.
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Bake in the preheated oven for 30 minutes or until the chicken is cooked through and the sesame seeds are golden brown.
Nutrition
- Calories : 335kcal
- Total Fat : 12g
- Saturated Fat : 2g
- Cholesterol : 102mg
- Sodium : 1103mg
- Total Carbohydrates : 18g
- Dietary Fiber : 1g
- Sugar : 13g
- Protein : 36g
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