Name: Cottage Cheese Fritters Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: International
Ingredients: 1 cup cottage cheese; 2 eggs; 1/2 cup all-purpose flour; 1/4 cup breadcrumbs; 1/4 cup grated Parmesan cheese; 1/4 cup chopped fresh parsley; 1/2 tsp garlic powder; 1/2 tsp onion powder; Salt and pepper to taste; Vegetable oil for frying

Cottage Cheese Fritters Recipe

Candi Reichert Modified: November 12, 2023

Photos of Cottage Cheese Fritters Recipe

How To Make Cottage Cheese Fritters

Who says vegetarians don’t get to enjoy savory meals? A taste of these authentic vegetarian recipes will make you change your mind. So, you just might want to go vegetarian after your first bite.

Preparation: 15 minutes

Cooking: 15 minutes

Total: 30 minutes

Serves:

Ingredients

1 cup cottage cheese
2 eggs
1/2 cup all-purpose flour
1/4 cup breadcrumbs
1/4 cup grated Parmesan cheese
1/4 cup chopped fresh parsley
1/2 tsp garlic powder
1/2 tsp onion powder
Salt and pepper to taste
Vegetable oil for frying

Instructions

In a bowl, combine cottage cheese, eggs, flour, breadcrumbs, Parmesan cheese, parsley, garlic powder, onion powder, salt, and pepper. Mix well.
Heat vegetable oil in a frying pan over medium heat.
Scoop a tablespoonful of the cottage cheese mixture and drop it into the hot oil. Flatten it slightly with the back of a spoon.
Cook until golden brown, then flip and cook the other side until crispy.
Remove from the pan and drain on paper towels.
Repeat with the remaining cottage cheese mixture.
Serve the cottage cheese fritters hot with a dipping sauce of your choice.