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Photos of Peanut Butter Chicken Curry Recipe
How To Make Peanut Butter Chicken Curry
A creamy and flavorful chicken curry made with the richness of peanut butter.
Serves:
Ingredients
- 500g boneless chicken, cut into pieces
- 1 onion, finely chopped
- 2 cloves of garlic, minced
- 1-inch piece of ginger, grated
- 2 tbsp peanut butter
- 1 tsp curry powder
- 1 tsp cumin powder
- 1 tsp coriander powder
- 1/2 tsp turmeric powder
- 1/2 tsp red chili powder (adjust to taste)
- 1 cup coconut milk
- 2 tbsp oil
- Salt to taste
- Chopped cilantro for garnish
Instructions
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Heat oil in a pan and add onions. Cook until they turn translucent.
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Add garlic and ginger. Cook for a minute.
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Add chicken pieces and cook until they are browned.
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In a small bowl, mix peanut butter, curry powder, cumin powder, coriander powder, turmeric powder, red chili powder, and salt.
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Add the peanut butter mixture to the chicken and mix well.
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Pour in the coconut milk and simmer for 15 minutes, or until the chicken is cooked through.
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Garnish with chopped cilantro and serve hot with rice or naan bread.
Nutrition
- Calories : 380kcal
- Total Fat : 22g
- Saturated Fat : 7g
- Cholesterol : 85mg
- Sodium : 350mg
- Total Carbohydrates : 10g
- Dietary Fiber : 2g
- Sugar : 3g
- Protein : 36g
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