How To Make Keto Pork Tenderloin Recipe
Juicy and flavorful pork tenderloin that’s perfect for a Keto diet.
Serves:
Ingredients
- 1 pound pork tenderloin
- 1 tbsp olive oil
- 1 tbsp garlic powder
- 1 tsp dried thyme
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
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Preheat the oven to 400°F.
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Pat the pork tenderloin dry with paper towels.
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In a small bowl, mix together the olive oil, garlic powder, dried thyme, salt, and black pepper.
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Rub the spice mix all over the pork tenderloin.
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Place the pork tenderloin on a baking sheet lined with parchment paper.
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Bake for 20-25 minutes, or until the internal temperature of the pork reaches 145°F.
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Let the pork rest for 5-10 minutes before slicing and serving.
Nutrition
- Calories : 193kcal
- Total Fat : 8g
- Saturated Fat : 2g
- Cholesterol : 83mg
- Sodium : 648mg
- Total Carbohydrates : 1g
- Dietary Fiber : 0g
- Sugars : 0g
- Protein : 27g
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