How To Make Dairy Free Rice Pudding Recipe
A creamy and delicious dessert made with almond milk and rice.
Preparation: 10 minutes
Cooking: 30 minutes
Total: 40 minutes
Serves:
Ingredients
- 1 cup of uncooked white rice
- 2 cups of almond milk
- 1/4 cup of sugar
- 1/4 tsp of ground cinnamon
- 1 tsp of vanilla extract
- 1/4 cup of raisins (optional)
Instructions
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Rinse rice under cold water and drain.
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In a medium-sized saucepan, add rice, almond milk, sugar, and cinnamon.
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Stir and bring to a boil over medium heat.
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Lower heat and simmer, uncovered, stirring occasionally for 25-30 minutes or until the rice is cooked and the mixture is thick and creamy.
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Stir in vanilla extract and raisins (optional).
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Serve in bowls and sprinkle with extra cinnamon on top.
Nutrition
- Calories : 240kcal
- Total Fat : 2g
- Sodium : 167mg
- Total Carbohydrates : 51g
- Dietary Fiber : 1g
- Sugar : 17g
- Protein : 4g
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