How To Make Boston Market Cornbread Recipe
Make the perfect sweet and savory cornbread just like Boston Market.
Preparation: 10 minutes
Cooking: 25 minutes
Total: 35 minutes
Serves:
Ingredients
- 1 cup cornmeal
- 1 cup flour
- 1/3 cup sugar
- 1 tbsp baking powder
- 1/2 tsp salt
- 1 cup milk
- 2 eggs
- 1/4 cup butter, melted
Instructions
-
Preheat oven to 400°F.
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In a bowl, mix together cornmeal, flour, sugar, baking powder, and salt.
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Add in milk, eggs, and melted butter. Mix until smooth.
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Pour mixture into a greased 8-inch baking dish.
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Bake for 20-25 minutes until golden brown.
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Allow to cool for 10 minutes before slicing and serving.
Nutrition
- Calories : 450kcal
- Total Fat : 15g
- Saturated Fat : 8g
- Cholesterol : 111mg
- Sodium : 490mg
- Total Carbohydrates : 70g
- Dietary Fiber : 3g
- Sugar : 24g
- Protein : 9g
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