How To Make Boston Market Turkey Breast Recipe
Tender and juicy oven-roasted turkey breast with savory seasoning – just like the ones served at Boston Market!
Serves:
Ingredients
- 1 (2lb) boneless turkey breast
- 1 tbsp olive oil
- 1 tsp dried thyme
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1 tsp salt
- ½ tsp black pepper
Instructions
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Preheat oven to 350°F.
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In a small bowl, mix together olive oil, thyme, garlic powder, onion powder, paprika, salt and black pepper.
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Rub the seasoning mixture all over the turkey breast, making sure it’s evenly coated.
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Place the turkey breast in a baking dish and cover with foil.
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Bake for 1 hour and 15 minutes, then remove the foil and bake for another 15 minutes until the turkey is cooked through and golden brown.
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Let the turkey rest for 10 minutes before slicing and serving.
Nutrition
- Calories : 260kcal
- Total Fat : 5g
- Saturated Fat : 1g
- Cholesterol : 124mg
- Sodium : 751mg
- Total Carbohydrates : 1g
- Protein : 50g
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