How To Make Vanilla Chai Tea
The fragrant and spicy drink gets a pleasing twist in this vanilla chai tea recipe, made of warm spices, black tea, and vanilla pieces, for a sweet sip.
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- organic black tea
- organic ginger root
- organic licorice root
- organic clove buds
- organic vanilla pieces
- organic cinnamon
- organic cardamom seeds
- natural flavors
- organic black pepper
Instructions
-
Heat water to 208 degrees F.
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Place tea ingredients in a cup and pour water over the leaves.
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Steep for 3 to 5 minutes.
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Serve and enjoy!
Recipe Notes
Nutrition
- Calories: 15.37kcal
- Fat: 0.02g
- Saturated Fat: 0.00g
- Trans Fat: 0.00g
- Monounsaturated Fat: 0.00g
- Polyunsaturated Fat: 0.00g
- Carbohydrates: 0.85g
- Fiber: 0.09g
- Sugar: 0.63g
- Protein: 0.03g
- Sodium: 0.54mg
- Calcium: 1.82mg
- Potassium: 11.02mg
- Iron: 0.05mg
- Vitamin A: 0.01µg
- Vitamin C: 0.06mg
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