Name: Apple Cider Autumn Sangria Recipe
Prep time: 5 min
Yield: 8
Ingredients: 2 cinnamon sticks; 2 medium apples; 1 medium pear; 1 medium orange; ⅔ cup pomegranate seeds; 1 bottle White Wine; 2 cups apple cider; ½ cup brandy; ¼ cup orange juice; 2 tbsp lemon juice; club soda

Apple Cider Autumn Sangria Recipe

How To Make Apple Cider Autumn Sangria

This sangria recipe is bursting of autumn flavors including apple cider vinegar, citrus, cinnamon, and pears. Give this autumn cocktail a try!

Preparation: 5 minutes

Cooking:

Chilling Time: 3 hours

Total: 3 hours 5 minutes

Serves:

Ingredients

2cinnamon sticks,plus more for serving
2mediumapples,thinly sliced
1mediumpear,thinly sliced
1mediumorange,thinly sliced
⅔cuppomegranate seeds
1bottlewhite wine,preferably Pinot Grigio, 750ml
2cupsapple cider
½cupbrandy
¼cuporange juice
2tbsplemon juice
club soda,for serving

Instructions

Place the cinnamon sticks and fruit into a large pitcher.
Add wine, apple cider, brandy, orange juice, and lemon juice. Allow to sit in the refrigerator for 3 to 24 hours (6 to 8 hours is best!).
Pour the sangria and fruit into glasses. Add a splash of club soda. Garnish with a cinnamon stick, if desired.