Raspberry Cappuccino Recipe

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Cathy Modified: May 31, 2021

How To Make Raspberry Cappuccino

Give your after-dinner coffee some extra kick with this raspberry cappuccino! Enjoy sips of espresso and a dash of fruity liqueur for a boozy drink.

Preparation: 5 minutes
Cooking:
Total: 5 minutes

Serves:

Ingredients

  • 2partsraspberry liqueur
  • espresso

Equipments

  • Irish coffee cup

Instructions

  1. Build the raspberry liqueur and espresso in a heat-proof cup or mug.

  2. Serve warm, and enjoy!

Nutrition

  • Calories: 320.32kcal
  • Fat: 0.31g
  • Saturated Fat: 0.11g
  • Monounsaturated Fat: 0.02g
  • Polyunsaturated Fat: 0.11g
  • Carbohydrates: 33.49g
  • Sugar: 33.49g
  • Protein: 0.10g
  • Sodium: 8.32mg
  • Calcium: 1.04mg
  • Potassium: 31.20mg
  • Iron: 0.06mg
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