How To Make Malibu Rum Cocktail
Get a taste of the tropics with this malibu rum cocktail drink, filled with sweet guava juice and spiked with citrusy flavors, for a refreshing cocktail!
Preparation: 10 minutes
Cooking:
Total: 10 minutes
Serves:
Ingredients
- 1½partsmalibu rum
- ½partpassoa
- ½partcointreau
- guava juice
Instructions
-
Shake the malibu rum, passoa, and cointreau with ice and pour.
-
Fill with guava juice, serve cold, and enjoy!
Nutrition
- Calories:Â 256.53kcal
- Fat:Â 0.23g
- Saturated Fat:Â 0.08g
- Monounsaturated Fat:Â 0.02g
- Polyunsaturated Fat:Â 0.08g
- Carbohydrates:Â 25.12g
- Sugar:Â 25.12g
- Protein:Â 0.08g
- Sodium:Â 6.31mg
- Calcium:Â 0.78mg
- Potassium:Â 23.54mg
- Iron:Â 0.05mg
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