Strawberry Frozen Yogurt Recipe

Strawberry Frozen Yogurt Recipe

How To Make Strawberry Frozen Yogurt

Whip up your own homemade frozen yogurt at home with our easy-to-follow recipe! It’s made with only three ingredients you might already have on hand.

Preparation: 15 minutes
Cooking: 3 hours
Freeze Time: 40 minutes
Total: 3 hours 55 minutes



  • 1lbfresh strawberries
  • cupsplain 2% Chobani Greek yogurt
  • cuphoneyor light agave nectar


  1. Puree the strawberries in a food processor until well pureed and there are no strawberry pieces left. Scrape down sides once during processing.

  2. Force the pureed strawberries through a fine mesh strainer into a large mixing bowl.

  3. Add plain Greek yogurt and agave nectar to the strawberry puree, then whisk together until well blended.

  4. Cover the bowl with plastic wrap and freeze for 30 to 40 minutes, stirring once during chilling.

  5. Transfer the mixture to an ice cream maker, then process according to manufacture’s directions.

  6. Serve soft or frozen, and enjoy!


  • Calories: 182.32kcal
  • Fat: 4.94g
  • Saturated Fat: 2.98g
  • Monounsaturated Fat: 0.02g
  • Polyunsaturated Fat: 0.09g
  • Carbohydrates: 30.60g
  • Fiber: 1.19g
  • Sugar: 28.94g
  • Protein: 7.03g
  • Cholesterol: 11.97mg
  • Sodium: 43.70mg
  • Calcium: 70.77mg
  • Potassium: 101.44mg
  • Iron: 0.35mg
  • Vitamin A: 0.57µg
  • Vitamin C: 33.48mg
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