How To Make Easy Chocolate Pudding
This sweet, delectable dessert is the perfect ender to any and every heavy meal! In fact, it’s great even as a stand-alone snack. Make your own batch of scrumptious pudding with our amazing pudding recipes. We have recipes for all kinds of pudding, from pudding cake to bread pudding, and even rice pudding. Enjoy your own homemade version of everyone’s comfort meal.
Serves:
Ingredients
- 1/2 cup granulated sugar
- 1/4 cup unsweetened cocoa powder
- 1/4 cup cornstarch
- 1/4 teaspoon salt
- 2 3/4 cups whole milk
- 1/2 cup semi-sweet chocolate chips
- 1 teaspoon vanilla extract
Instructions
-
In a medium saucepan, whisk together the sugar, cocoa powder, cornstarch, and salt.
-
Gradually whisk in the milk until smooth.
-
Cook over medium heat, whisking constantly, until the mixture thickens and comes to a boil.
-
Remove the saucepan from the heat and stir in the chocolate chips until melted.
-
Stir in the vanilla extract.
-
Pour the pudding into individual serving dishes and refrigerate until set, about 2 hours.
-
Serve chilled and enjoy!
Nutrition
- Calories : 240kcal
- Total Fat : 8g
- Saturated Fat : 5g
- Cholesterol : 18mg
- Sodium : 210mg
- Total Carbohydrates : 40g
- Dietary Fiber : 3g
- Sugar : 26g
- Protein : 6g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!