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Mudslide Pie Recipe

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This mudslide pie recipe is a very rich and decadent dessert that melts in your mouth. This pie freezes well so you can keep it for later consumption.

Mudslide Pie

How To Make Mudslide Pie

Prep: 2 hrs 40 mins

Total: 2 hrs 40 mins

Serves:

Ingredients

1/2 cup heavy whipping cream
1/2 cup butter
3 oz Kahlua , or coffee liquor
1 1/2 cup milk chocolate chips, melted
1/2 cup semi-sweet chocolate chips, melted
28 oreo cookies, crushed
2 oreo pie crusts
16 oz Cool Whip

For Topping:

1 cup heavy whipping cream
2 oz Baileys Irish Creme
2 tbsp chocolate syrup
1 tbsp sugar

Instructions

In a medium saucepan, bring cream, butter, and Kahlua to a boil.
Fold in melted chocolate chips and mix in crushed cookies.
When it's fully incorporated, fold in the Cool Whip.
Pour into pie shells and spread evenly. Put in the freezer for 2 hours.

Making the topping

Whip cream until very firm. Fold in the Irish creme and chocolate.
Spread evenly over the top of both pies, then refreeze for 30 minutes.

Nutrition

Sugar: 69g
:
Calcium: 129mg
Calories: 908kcal
Carbohydrates: 88g
Cholesterol: 99mg
Fat: 57g
Fiber: 3g
Iron: 5mg
Potassium: 267mg
Protein: 8g
Saturated Fat: 35g
Sodium: 286mg
Vitamin A: 1128IU
Vitamin C: 1mg

Nutrition Disclaimer

Recipes.net Team Modified: February 1, 2022

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