Social Media

Instant Pot Apple Crisp Recipe

Instant Pot Apple Crisp Recipe

Photos of Instant Pot Apple Crisp Recipe

How To Make Instant Pot Apple Crisp

Warm, comforting and crumbly apple crisp dessert cooked to perfection in Instant Pot, topped with vanilla ice cream.

Preparation: 15 minutes
Cooking: 20 minutes
Total: 35 minutes



  • 3 medium-sized apples, peeled, cored, and diced
  • 1/4 cup of all-purpose flour
  • 1/2 cup of brown sugar
  • 1/2 cup of old-fashioned oats
  • 1 tsp of cinnamon
  • 1/4 tsp of nutmeg
  • 1/4 tsp of salt
  • 1/4 cup of unsalted butter, melted


  1. Combine diced apples and 1/4 cup of water in the Instant Pot. Cook on manual high pressure for 2 minutes, then quick-release the pressure.

  2. In a mixing bowl, stir together flour, brown sugar, oats, cinnamon, nutmeg, and salt. Mix in melted butter until crumbly.

  3. Pour the crumbly mixture over the cooked apples in the Instant Pot.

  4. Cover the Instant Pot with a lid and cook on manual high pressure for 5 minutes. Natural release the pressure for 10 minutes.

  5. Remove the lid and serve the apple crisp warm with vanilla ice cream on top.


  • Calories : 310kcal
  • Total Fat : 11g
  • Saturated Fat : 6g
  • Cholesterol : 27mg
  • Sodium : 156mg
  • Total Carbohydrates : 53g
  • Dietary Fiber : 4g
  • Sugar : 36g
  • Protein : 3g
Share your thoughts on this delicious Instant Pot Apple Crisp Recipe in the Recipe Sharing forum and let us know how it turned out for you!

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!