Broiler Icing With Walnuts Recipe

Broiler Icing With Walnuts Recipe

How To Make Broiler Icing With Walnuts

This broiler icing is a great pair to an oatmeal cake made with walnuts, coconut, and butter toasted under the broiler until bubbly.

Preparation: 10 minutes
Cooking: 5 minutes
Total: 15 minutes



  • 1cupbrown sugar
  • ¼cupbutter,melted
  • ¼cupcream
  • 1cupcoconut,flaked
  • ½cupwalnuts,chopped


  1. In a medium bowl, combine brown sugar, butter, and cream. Mix in coconut and chopped nuts.

  2. Spread icing over cooled cake. Place cake under broiler for 2 minutes or until bubbly.


  • Calories: 60.81kcal
  • Fat: 4.01g
  • Saturated Fat: 2.78g
  • Trans Fat: 0.08g
  • Monounsaturated Fat: 0.82g
  • Polyunsaturated Fat: 0.16g
  • Carbohydrates: 6.52g
  • Fiber: 0.31g
  • Sugar: 6.14g
  • Protein: 0.20g
  • Cholesterol: 8.48mg
  • Sodium: 3.56mg
  • Calcium: 7.74mg
  • Potassium: 22.70mg
  • Iron: 0.13mg
  • Vitamin A: 26.36µg
  • Vitamin C: 0.13mg
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