Rice Krispies Date Orange Cookie Recipe

Rice Krispies Date Orange Cookie Recipe

How To Make Rice Krispies Date Orange Cookie

This orange cookie is studded with rice krispies and chopped dates. The cookie itself is moist, tender, and full of fiber and fruity goodness.

Preparation: 15 minutes
Cooking: 10 minutes
Total: 25 minutes



  • 1cupbutter
  • ½cupgranulated sugar
  • ½cupbrown sugar,packed
  • 1egg
  • 1tspvanilla
  • 2cupsall purpose flour
  • 1tspground cinnamon
  • ½tspbaking powder
  • ¼tspbaking soda
  • ¼tspsalt
  • ¾cupdates,chopped
  • 2tbspall purpose flour
  • 1tbsporange rind,grated
  • cupsKellogg’s Rice Krispies Cereal


  1. In large bowl, with electric mixer, beat butter and sugars until fluffy. Beat in egg and vanilla. In medium bowl, mix together 2 cups flour, cinnamon, baking powder, baking soda, and salt. Stir into butter mixture.

  2. In small bowl, toss dates with 2 tablespoons flour to separate pieces and coat well. Stir dates, orange rind, and cereal into dough.

  3. Drop dough by rounded 1 tablespoon, about 2 inches apart, onto parchment paper-lined baking sheet. Bake at 350 degrees F for about 8 minutes or until golden brown.

  4. Let cool on baking sheet 2 minutes; transfer to cooling rack. Store in tightly covered container.


  • Calories: 82.55kcal
  • Fat: 4.00g
  • Saturated Fat: 2.47g
  • Trans Fat: 0.16g
  • Monounsaturated Fat: 1.04g
  • Polyunsaturated Fat: 0.19g
  • Carbohydrates: 11.23g
  • Fiber: 0.43g
  • Sugar: 6.00g
  • Protein: 0.85g
  • Cholesterol: 13.50mg
  • Sodium: 29.20mg
  • Calcium: 10.32mg
  • Potassium: 36.48mg
  • Iron: 0.58mg
  • Vitamin A: 43.43µg
  • Vitamin C: 0.69mg
Share your thoughts on the Rice Krispies Date Orange Cookie Recipe in the Baking and Desserts forum and let us know how your cookies turned out!

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