Chinese Tofu Recipes

Also known as bean curd, tofu is a soy product that's present in a lot of Chinese dishes. In fact, Chinese people are the number one consumers of tofu globally! Apart from being tasty and healthy, this dish plays an important role in cultural celebrations like Chinese New Year. They're available in several forms, like firm, silken, dried, and fermented, to name a few. Explore this roundup of Chinese tofu recipes to make dishes like vegetable stir-fries, noodle dishes, bao buns, and more!