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Red Hots Cinnamon Syrup Recipe

Red Hots Cinnamon Syrup Recipe
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Photos of Red Hots Cinnamon Syrup Recipe

How To Make Red Hots Cinnamon Syrup Recipe

A sweet and spicy syrup made with Red Hot candies and cinnamon, perfect for drizzling over pancakes or waffles.

Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes

Serves:

Ingredients

  • 1 cup Red Hot candies
  • 1 cup water
  • 1/4 cup granulated sugar
  • 1 tsp cinnamon
  • 1/4 tsp salt

Instructions

  1. Add Red Hot candies, water, sugar, cinnamon, and salt to a medium saucepan.

  2. Heat over medium-high heat, stirring occasionally, until candies are fully melted and mixture is smooth, about 10 minutes.

  3. Remove from heat and let cool for a few minutes before serving over pancakes or waffles.

Nutrition

  • Calories : 135
  • Total Fat : 0g
  • Saturated Fat : 0g
  • Cholesterol : 0mg
  • Sodium : 153mg
  • Total Carbohydrates : 35g
  • Dietary Fiber : 0g
  • Sugars : 25g
  • Protein : 0g
Want to share your experience making this fiery Red Hots Cinnamon Syrup or discuss variations on the recipe? Join the conversation in the Ingredients Spotlight forum section!

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