How To Make Debra’s Baked Ziti
This baked ziti dish is filled with pasta, tomato sauce, and ooey-gooey cheese.
Preparation: 20 minutes
Cooking: 45 minutes
Total: 1 hour and 5 minutes
Serves:
Ingredients
- 1 lb ziti pasta
- 1 jar of tomato sauce
- 1 cup of shredded mozzarella cheese
- 1/2 cup of grated parmesan cheese
- 1/2 teaspoon of garlic powder
- Salt and pepper to taste
Instructions
-
Preheat the oven to 375°F.
-
Cook ziti pasta according to package directions and drain.
-
Mix cooked pasta with tomato sauce, garlic powder, and salt and pepper to taste.
-
Pour pasta mixture into a greased 9×13 inch baking dish.
-
Sprinkle mozzarella and parmesan cheese on top.
-
Bake in the preheated oven for 30-45 minutes or until cheese is bubbly and golden brown.
Nutrition
- Calories : 667kcal
- Total Fat : 19g
- Saturated Fat : 9g
- Cholesterol : 51mg
- Sodium : 1038mg
- Total Carbohydrates : 87g
- Dietary Fiber : 6g
- Sugar : 10g
- Protein : 34g
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Comments