Name: Chi-Chi’s Salsa Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Mexican
Ingredients: 4 tomatoes, diced; 1 small onion, finely chopped; 2 jalapeño peppers, seeded and chopped; 3 cloves garlic, minced; 1/4 cup chopped cilantro; 2 tbsp lime juice; Salt to taste

Chi-Chi’s Salsa Recipe

Vevay Crider Modified: November 12, 2023

Photos of Chi-Chi’s Salsa Recipe

How To Make Chi-Chi’s Salsa Recipe

A classic recipe for fresh and tangy salsa with the perfect balance of heat and chunky texture.

Preparation: 10 minutes

Cooking: 0 minutes

Total: 10 minutes

Serves:

Ingredients

4 tomatoes, diced
1 small onion, finely chopped
2 jalapeño peppers, seeded and chopped
3 cloves garlic, minced
1/4 cup chopped cilantro
2 tbsp lime juice
Salt to taste

Instructions

In a large bowl, combine the diced tomatoes, chopped onions, jalapeño peppers, minced garlic, and chopped cilantro.
Squeeze fresh lime juice over the mixture and sprinkle with salt to taste.
Toss everything together until well combined.
Serve cold with tortilla chips or as a topping for tacos and nachos.

Nutrition

Calories : 34 kcal
Total Fat : 0.4g
Cholesterol : 0mg
Sodium : 200mg
Total Carbohydrates : 7g
Dietary Fiber : 2g
Sugars : 4g
Protein : 1g

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