How To Make Reindeer & Snowman Chocolate Bark
Chocolate is one of the classic and most popular desserts in the world. Delectable, gooey chocolate is the perfect go-to for those with a sweet tooth! And with our chocolate recipes, you won’t have trouble finding the right chocolate dish to satisfy your cravings.
Serves:
Ingredients
- 2 cups of white chocolate chips
- 1 cup of semi-sweet chocolate chips
- Red and green M&M’s
- Pretzel sticks
- Candy eyes
- Red candy-coated chocolates
- Mini marshmallows
Instructions
-
Line a baking sheet with parchment paper.
-
Melt the white chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
-
Pour the melted white chocolate onto the prepared baking sheet and spread it out evenly.
-
Place the red and green M&M’s on the melted white chocolate to create the reindeer and snowmen faces.
-
Use pretzel sticks to create antlers for the reindeer and arms for the snowmen.
-
Add candy eyes and red candy-coated chocolates for the reindeer’s and snowmen’s features.
-
Place mini marshmallows on the white chocolate to resemble snow.
-
In a separate microwave-safe bowl, melt the semi-sweet chocolate chips, stirring every 30 seconds until smooth.
-
Drizzle the melted semi-sweet chocolate over the white chocolate bark.
-
Place the baking sheet in the refrigerator for at least 1 hour to allow the chocolate to set.
-
Once set, break the bark into pieces and serve.
Nutrition
- Calories : 300kcal
- Total Fat : 18g
- Saturated Fat : 11g
- Cholesterol : 5mg
- Sodium : 45mg
- Total Carbohydrates : 33g
- Dietary Fiber : 2g
- Sugar : 30g
- Protein : 3g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
