How To Cook Western Style Ribs In The Oven

Mastering the Art of Western Style Ribs in the Oven

When it comes to mouthwatering ribs, nothing beats the rich and smoky flavor of Western-style ribs. Whether you’re a seasoned pitmaster or a home cook looking to impress, here’s a step-by-step guide on how to cook delicious Western style ribs in the oven.

What You’ll Need:

• 2 racks of Western style ribs
• 2 tablespoons of brown sugar
• 1 tablespoon of paprika
• 1 tablespoon of garlic powder
• 1 tablespoon of onion powder
• 1 tablespoon of cumin
• 1 teaspoon of salt
• 1 teaspoon of black pepper
• 1 cup of your favorite BBQ sauce

Step 1: Preparing the Ribs

Start by preheating your oven to 325°F (163°C). Place the ribs on a cutting board and remove the membrane from the bone side of the rack. This will ensure that your ribs turn out tender and full of flavor.

Step 2: Creating the Dry Rub

Mix together the brown sugar, paprika, garlic powder, onion powder, cumin, salt, and black pepper to create your dry rub. generously coat both sides of the ribs with the rub, ensuring that every inch is covered for maximum flavor.

Step 3: Slow and Low Cooking

Wrap each rack tightly in aluminum foil, creating a sealed packet. Place the packets on a baking sheet and transfer them to the preheated oven. Let the ribs cook undisturbed for 2.5 to 3 hours, or until the meat is tender and beginning to pull away from the bones.

Step 4: Adding the BBQ Sauce

Carefully unwrap the foil packets and brush both sides of the ribs with your favorite BBQ sauce. Increase the oven temperature to 400°F (204°C) and return the ribs to the oven, uncovered. Let the sauce glaze and caramelize for an additional 15-20 minutes, or until the ribs have a beautiful caramelized color.

Step 5: Letting the Ribs Rest

Remove the ribs from the oven and let them rest for 5-10 minutes before cutting into them. This allows the juices to redistribute, resulting in juicy and tender ribs.

Serving Suggestions

Now that your Western-style ribs are perfectly cooked, it’s time to enjoy them! Serve them with classic BBQ sides like coleslaw, cornbread, or macaroni and cheese. Savor every bite and revel in the smoky flavors that will transport your taste buds to the heart of the Wild West.

With this step-by-step guide, you can master the art of cooking Western style ribs in the oven. So, gather your ingredients, fire up the oven, and get ready to impress your family and friends with a plate of tender and flavorful ribs that will have everyone asking for seconds!