How To Cook Shrimp On The Grill Without Skewers

Grilling shrimp without skewers has never been easier!

Grilled shrimp is a delicious and healthy option for any summer cookout. However, many people find it challenging to cook shrimp on the grill without using skewers. Fear not! With these simple tips and tricks, you can enjoy perfectly grilled shrimp without the hassle of skewers.

Choose the right shrimp

When it comes to grilling shrimp, it’s important to choose the right size and type. Opt for larger shrimp, such as jumbo or extra-large, as they are easier to handle on the grill. Look for fresh and deveined shrimp for the best flavor and texture. If possible, choose wild-caught shrimp for a more sustainable option.

Preheat and clean your grill

Before you start grilling, make sure to preheat your grill to medium-high heat. This will ensure that your shrimp cook evenly and quickly. While the grill is heating up, clean the grates thoroughly to prevent sticking.

Marinate for flavor

Marinating your shrimp adds an extra layer of flavor and keeps them juicy on the grill. You can use a variety of marinades, such as citrus-based or herb-infused ones. Whisk together your favorite marinade ingredients, such as lemon juice, garlic, olive oil, and herbs. Toss the shrimp in the marinade and let them sit for at least 15 minutes to soak up the flavors.

Use a grill basket or foil packets

If you don’t have skewers on hand, a grill basket or foil packets can be a lifesaver. A grill basket allows you to easily flip the shrimp without worrying about them falling through the grates. Alternatively, you can create foil packets by placing the shrimp and marinade in a foil pouch. Seal the edges tightly and place them directly on the grill.

Grill over direct heat

Once your grill is preheated, it’s time to cook the shrimp. Place the shrimp directly on the grill grates or in the grill basket. Cook them over direct heat for 2-3 minutes per side or until they turn pink and opaque. Avoid overcooking, as shrimp can become rubbery if left on the grill for too long.

Add a finishing touch

Once your shrimp are cooked, remove them from the grill and add a finishing touch to elevate their flavor. Squeeze fresh lemon juice over the shrimp for a burst of citrusy goodness. Sprinkle some fresh herbs, such as parsley or cilantro, for added freshness. For a spicy kick, drizzle your favorite hot sauce over the grilled shrimp.

Serve and enjoy!

Now that your grilled shrimp without skewers are ready, it’s time to dig in! Serve them as an appetizer with a side of cocktail sauce, or as a main course with a refreshing salad. The options are endless, so get creative and enjoy your flavorful and succulent grilled shrimp.

With these simple tips, you can easily cook shrimp on the grill without skewers. Whether you’re hosting a backyard BBQ or simply enjoying a meal al fresco, grilled shrimp is sure to be a crowd-pleaser. So fire up the grill, follow these steps, and savor the taste of perfectly grilled shrimp.