How To Cook Frozen King Crab Legs In The Oven

Discover the Secret to Delicious Oven-Baked Frozen King Crab Legs

Craving a mouthwatering seafood feast? Look no further than succulent frozen king crab legs! These delectable crustaceans are not only packed with flavor, but they are also a breeze to prepare in the oven. Join us as we unveil the secrets to cooking frozen king crab legs to perfection.

Gather Your Ingredients

Before you embark on your culinary adventure, gather the following ingredients:

• 2 pounds of frozen king crab legs
• Garlic butter (melted)
• Lemon wedges
• Sea salt
• Freshly ground black pepper

Let’s Get Cooking

1. Preheat your oven to 375°F (190°C). While the oven is heating up, thaw your frozen king crab legs by placing them in a large bowl of cool water for approximately 30 minutes.
2. After thawing, use a pair of kitchen shears or a sharp knife to carefully crack the shells along the length of each leg. This will allow the heat to penetrate the meat and make it easier to extract later on.
3. Place the cracked king crab legs in a single layer on a baking sheet, preferably lined with aluminum foil for easy cleanup.
4. Brush the legs generously with the melted garlic butter, ensuring that each leg is coated evenly.
5. Squeeze the juice from the lemon wedges over the crab legs, adding a refreshing citrus twist to enhance the flavors.
6. Sprinkle sea salt and freshly ground black pepper to taste. These simple seasonings will complement the natural sweetness of the crab meat without overpowering it.
7. Cover the baking sheet with a loose sheet of aluminum foil, creating a tent-like structure to prevent the crab legs from drying out.
8. Slide the baking sheet into the preheated oven and bake for approximately 20-25 minutes. Keep a close eye on the crab legs to avoid overcooking.
9. Once the crab legs are heated through, remove them from the oven and let them rest for a couple of minutes.
10. Serve your mouthwatering oven-baked frozen king crab legs with an extra drizzle of garlic butter, a sprinkle of fresh lemon juice, and your favorite dipping sauces.

Voila! You’re now equipped with the knowledge to savor perfectly cooked frozen king crab legs straight from your oven. Whether you’re hosting a special occasion or treating yourself to a delicious seafood dinner, this simple yet sophisticated recipe is sure to impress. Get ready to indulge in the tender, juicy meat of these magnificent crustaceans, as you master the art of cooking frozen king crab legs to perfection!