Delicious Ghirardelli Brownies in a 9×13 Pan
Are you craving the rich, chocolatey goodness of Ghirardelli brownies? Look no further! With just a few simple steps, you can bake a batch of delectable Ghirardelli brownies in a 9×13 pan. Follow these easy instructions to satisfy your sweet tooth and impress your friends and family with your baking skills.
Ingredients You'll Need:
- 1 box of Ghirardelli brownie mix
- 1/2 cup of water
- 1/3 cup of vegetable oil
- 1 egg
Instructions:
- Preheat your oven to 325°F (for a metal pan) or 325°F (for a glass pan).
- Prepare your 9×13 pan by greasing it or lining it with parchment paper.
- Combine the brownie mix, water, vegetable oil, and egg in a mixing bowl. Stir until well blended.
- Pour the batter into the prepared 9×13 pan, spreading it out evenly with a spatula.
- Bake in the preheated oven for 45-47 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
- Remove the pan from the oven and place it on a wire rack to cool.
- Cut the cooled brownies into squares and serve. Enjoy!
With these simple steps, you can enjoy the irresistible taste of Ghirardelli brownies baked to perfection in a 9×13 pan. Whether you’re baking for a special occasion or simply treating yourself, these brownies are sure to be a hit. So preheat your oven, gather your ingredients, and get ready to indulge in the ultimate chocolatey delight!
Want to share your experience baking Ghirardelli brownie mix in a 9 by 13 pan or have any tips to perfect this delectable treat? Join the discussion in our Baking and Desserts forum and let’s talk about how to create the ultimate batch of brownies!
FAQ:
What ingredients do I need to bake Ghirardelli brownie mix in a 9 by 13 pan?
You will need a box of Ghirardelli brownie mix, water, vegetable oil, and eggs as per the instructions on the box.
Can I use a different size pan to bake Ghirardelli brownie mix?
Yes, you can use a different size pan, but the baking time may vary. Follow the instructions on the box for the recommended pan size and adjust the baking time accordingly.
How should I prepare the 9 by 13 pan before pouring the brownie mix?
Grease the 9 by 13 pan with butter or cooking spray to prevent the brownies from sticking to the pan.
What temperature should I preheat the oven to for baking Ghirardelli brownie mix in a 9 by 13 pan?
Preheat the oven to the temperature specified on the Ghirardelli brownie mix box, usually around 325-350°F (165-175°C).
How long should I bake Ghirardelli brownie mix in a 9 by 13 pan?
Follow the baking time recommended on the Ghirardelli brownie mix box for the 9 by 13 pan size. Typically, it will be around 40-50 minutes, but always check for doneness with a toothpick inserted into the center.
Can I add extra ingredients to the Ghirardelli brownie mix before baking in a 9 by 13 pan?
Yes, you can add extra ingredients such as chocolate chips, nuts, or caramel swirls to customize your brownies. Just be mindful of the additional volume and adjust the baking time if needed.
How should I store the Ghirardelli brownies baked in a 9 by 13 pan?
Once cooled, store the Ghirardelli brownies in an airtight container at room temperature for up to 3-4 days, or in the refrigerator for longer shelf life.
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