How to Bake a Delicious Minute Steak
Minute steak is a quick and easy meal option that is perfect for busy weeknights. It’s a thin cut of beef that cooks in just a few minutes, making it a convenient choice for a speedy dinner. If you’re looking for a simple and delicious way to prepare minute steak, baking it in the oven is a fantastic option. Here’s a step-by-step guide to baking a mouthwatering minute steak that will have your family asking for seconds.
Ingredients:
- 4 minute steaks
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon dried thyme
Instructions:
- Preheat your oven to 425°F (220°C).
- Place the minute steaks on a baking sheet lined with parchment paper.
- Drizzle the olive oil over the steaks, then sprinkle them with salt, black pepper, garlic powder, paprika, and dried thyme. Use your hands to rub the seasonings into the steaks, ensuring they are evenly coated.
- Once the steaks are seasoned, place the baking sheet in the preheated oven.
- Bake the steaks for 8-10 minutes, or until they reach your desired level of doneness. For a medium-rare steak, aim for an internal temperature of 135°F (57°C), while a medium steak should reach 145°F (63°C).
- Once the steaks are cooked to your liking, remove them from the oven and let them rest for a few minutes before serving.
Now that your minute steaks are perfectly baked, you can serve them alongside your favorite sides, such as roasted vegetables, mashed potatoes, or a crisp green salad. The tender and flavorful steaks are sure to be a hit with your family and will become a go-to recipe in your weeknight dinner rotation.
Baking minute steak is a simple and hassle-free cooking method that yields fantastic results. Whether you’re a beginner in the kitchen or a seasoned home cook, this easy recipe is a great way to enjoy a delicious steak dinner without spending hours in the kitchen. Give it a try and savor the delectable flavors of perfectly baked minute steak.
More Delicious Steak Recipes to Try
Having mastered the basics of baking a minute steak, you're now perfectly poised to experiment with a variety of flavorful recipes that harness this skill. From the robust and earthy notes of the classic baked minute steak with roasted garlic potatoes to the zesty and refreshing lemon herb baked minute steak with couscous salad, these recipes offer diverse palates a chance to shine. I highly recommend trying the spicy baked minute steak with chipotle lime corn for those who favor a kick of heat, or the delicate balance of flavors in the baked minute steak with blue cheese and walnut rocket salad for a gourmet touch to your meal. Each recipe is designed to enhance your culinary repertoire and provide delightful dining experiences.
Was this page helpful?
Read Next: How To Bake Frozen Potstickers In The Oven