How To Bake Grey Sole

Delicious and Easy Grey Sole Baking Recipe

Grey sole is a delicate and flavorful fish that is perfect for baking. If you’re looking for a simple and delicious way to prepare grey sole, look no further. This easy grey sole baking recipe will have you enjoying a mouthwatering meal in no time.

Ingredients:

• 2 grey sole fillets
• 2 tablespoons of olive oil
• 1 lemon, thinly sliced
• 2 cloves of garlic, minced
• Salt and pepper to taste
• Fresh herbs, such as parsley or dill, for garnish

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Place the grey sole fillets in a baking dish and drizzle with olive oil.
3. Season the fillets with minced garlic, salt, and pepper.
4. Place the lemon slices on top of the fillets.
5. Cover the baking dish with foil and bake for 15-20 minutes, or until the fish is opaque and flakes easily with a fork.
6. Once the grey sole is cooked, remove it from the oven and garnish with fresh herbs.
7. Serve the baked grey sole with your favorite side dishes and enjoy!

With just a few simple ingredients and easy steps, you can create a delicious and healthy meal that the whole family will love. Grey sole is a versatile fish that pairs well with a variety of flavors, so feel free to experiment with different seasonings and herbs to suit your taste.

Whether you’re cooking for a special occasion or just craving a light and flavorful meal, this baked grey sole recipe is sure to impress. Give it a try and savor the delightful taste of perfectly baked grey sole!