Kool Aid Pickles Recipe

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Clifford Modified: November 10, 2021
Kool Aid Pickles Recipe

 

How To Make Kool Aid Pickles

Kool Aid pickles are a sweet and colorful twist to an otherwise savory snack. These tangy and sweet treats are perfect for adventurous eaters.

Prep: 5 mins
Refrigerate: 7 days
Total: 7 days 5 mins
Serves:

Ingredients

  • 32 fl oz dill pickle spears, 1 jar
  • kool aid, 1 packet, any flavor
  • ¾ cup sugar

Instructions

  1. In large bowl drain pickle juice from jar.

  2. Add in Kool aid and sugar to pickle juice and whisk together until dissolved.

  3. Pour back into jar with pickles, there may be a little juice left over.

  4. Seal top and shake.

  5. Place in refrigerator for 5 to 7 days shaking once a day.

Nutrition

  • Sugar: 162g
  • :
  • Calcium: 399mg
  • Calories: 694kcal
  • Carbohydrates: 174g
  • Fat: 1g
  • Fiber: 10g
  • Iron: 4mg
  • Monounsaturated Fat: 1g
  • Polyunsaturated Fat: 1g
  • Potassium: 874mg
  • Protein: 6g
  • Saturated Fat: 1g
  • Sodium: 8281mg
  • Vitamin A: 1732IU
  • Vitamin C: 8mg
Nutrition Disclaimer
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