How To Make Old Fashioned Brown Gravy Recipe
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Serves:
Ingredients
- 4 tablespoons butter
- 4 tablespoons all-purpose flour
- 2 cups beef or chicken broth
- 1 teaspoon Worcestershire sauce
- Salt and pepper to taste
Instructions
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In a saucepan, melt the butter over medium heat.
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Add flour to the melted butter and whisk until it forms a smooth paste.
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Cook the paste for 1-2 minutes, stirring constantly.
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Slowly pour in the broth while continuing to whisk.
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Add Worcestershire sauce and season with salt and pepper.
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Cook the gravy over medium heat, stirring constantly, until it thickens to your desired consistency.
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Serve hot over your favorite meats or mashed potatoes.
Nutrition
- Calories : 130kcal
- Total Fat : 10g
- Saturated Fat : 6g
- Cholesterol : 24mg
- Sodium : 388mg
- Total Carbohydrates : 7g
- Dietary Fiber : 0g
- Sugar : 0g
- Protein : 3g
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