How To Make Ginger and Soy Glaze Recipe
This glaze is a mouth-watering combination of ginger and soy that is perfect for grilling, roasted veggies or meats.
Preparation: 10 minutes
Cooking: 10 minutes
Total: 20 minutes
Serves:
Ingredients
- 1/4 cup soy sauce
- 2 tbsp honey
- 2 tbsp rice vinegar
- 1 tbsp grated ginger
- 1 clove garlic, minced
- 1/4 tsp black pepper
Instructions
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In a bowl, whisk together all ingredients until well combined.
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Brush the glaze onto your grilled, roasted, or baked foods during the last few minutes of cooking.
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Repeat brushing a few times until a nice, thick glaze forms.
Nutrition
- Calories : 47kcal
- Total Fat : 0g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 993mg
- Total Carbohydrates : 11g
- Dietary Fiber : 0g
- Sugar : 10g
- Protein : 1g
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