How To Make Absolutely the BEST Rich and Creamy Blue Cheese Dressing Ever!
Need something to amp up the flavor on your appetizers? Look no further from our delicious dip recipes. Together with an array of sauce recipes, these delightful flavorings are sure to enhance any meal. We have a variety of recipes, from savory marinara sauces to sweet cinnamon dips. Pair off these yummy dip recipes with your favorite finger foods and snacks for a more delightful treat!
Serves:
Ingredients
- 1 cup mayonnaise
- 1/2 cup sour cream
- 1/4 cup buttermilk
- 2 tablespoons lemon juice
- 1 tablespoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 ounces blue cheese, crumbled
Instructions
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In a medium bowl, whisk together mayonnaise, sour cream, buttermilk, lemon juice, Dijon mustard, Worcestershire sauce, garlic powder, onion powder, salt, and black pepper until well combined.
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Stir in the crumbled blue cheese until evenly distributed.
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Cover and refrigerate for at least 1 hour before serving to allow the flavors to meld together.
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Serve as a dressing for salads or as a dip for vegetables and wings.
Nutrition
- Calories : 277kcal
- Total Fat : 28g
- Saturated Fat : 7g
- Cholesterol : 32mg
- Sodium : 600mg
- Total Carbohydrates : 2g
- Sugar : 1g
- Protein : 4g
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