How To Make Buffalo Wings with Blue Cheese Dip
From frying, roasting, grilling to slow-cooking, these chicken recipes are sure to hit the spot for our favorite lean meat to bring out the flavors in every meal that chicken lovers can’t resist.
Serves:
Ingredients
- 2 lbs chicken wings
- 1/2 cup hot sauce
- 1/4 cup butter, melted
- 1/4 cup all-purpose flour
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/2 cup blue cheese dressing
- 1/4 cup sour cream
- 1/4 cup crumbled blue cheese
- 1 tbsp chopped fresh parsley
Instructions
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Preheat the oven to 425°F (220°C).
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In a large bowl, combine the hot sauce and melted butter.
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In a separate bowl, mix the flour, salt, and black pepper.
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Dip each chicken wing into the hot sauce mixture, then coat with the flour mixture.
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Place the coated wings on a baking sheet lined with parchment paper.
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Bake for 25-30 minutes, flipping halfway through, until the wings are crispy and cooked through.
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In a small bowl, mix the blue cheese dressing, sour cream, crumbled blue cheese, and chopped parsley.
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Serve the buffalo wings with the blue cheese dip on the side.
Nutrition
- Calories : 326kcal
- Total Fat : 22g
- Saturated Fat : 10g
- Cholesterol : 96mg
- Sodium : 919mg
- Total Carbohydrates : 9g
- Dietary Fiber : 0g
- Sugar : 1g
- Protein : 22g
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