Name: Bourbon Maple Easter Ham Recipe
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Yield: 4
Cuisine: American
Ingredients: 2-3lb boneless ham; 1/2 cup maple syrup; 1/4 cup bourbon; 2 tbsp dijon mustard; 1/4 tsp ground cloves

Bourbon Maple Easter Ham Recipe

Enrika Irons Modified: November 12, 2023

How To Make Bourbon Maple Easter Ham Recipe

A delicious, sweet and smoky ham recipe, perfect for Easter dinner.

Preparation: 15 minutes

Cooking: 4 hours

Total: 4 hours 15 minutes

Serves:

Ingredients

2-3lb boneless ham
1/2 cup maple syrup
1/4 cup bourbon
2 tbsp dijon mustard
1/4 tsp ground cloves

Instructions

Preheat oven to 325°F.
In a bowl, mix together maple syrup, bourbon, dijon mustard, and ground cloves.
Place ham in a baking dish and pour mixture over ham, making sure it’s evenly coated.
Cover with foil and bake for 3-4 hours, until ham is fully cooked and tender.
Remove foil and baste ham with the sauce every 10-15 minutes, until the sauce has thickened and ham is brown and caramelized.
Let rest for 10 minutes before slicing and serving.