How To Make Orange and Clove Glazed Ham Recipe
A succulent ham glazed with a sweet citrus orange and clove sauce.
Serves:
Ingredients
- 1 pound fully cooked ham
- 1/2 cup orange juice
- 1/4 cup brown sugar
- 1/4 teaspoon ground cloves
- 1 tablespoon Dijon mustard
Instructions
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Preheat oven to 350°F.
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Place ham in a roasting pan.
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In a small bowl, mix together orange juice, brown sugar, cloves and mustard.
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Pour the sauce over the ham.
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Cover with aluminum foil and bake for 1 hour.
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Remove foil and bake for an additional hour, basting the ham with the sauce every 20 minutes.
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Once the ham is heated through and coated with a golden glaze, remove from oven and let cool for 10 minutes.
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Serve and enjoy!
Nutrition
- Calories : 374kcal
- Total Fat : 10g
- Saturated Fat : 3g
- Cholesterol : 89mg
- Sodium : 1546mg
- Total Carbohydrates : 33g
- Dietary Fiber : 0g
- Sugar : 30g
- Protein : 36g
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