How To Make Ground Sausage and Sweet Potato Hash Recipe
This hearty breakfast dish combines savory ground sausage with sweet potatoes for a flavorful and filling meal.
Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes
Serves:
Ingredients
- 1 lb ground sausage
- 2 medium sweet potatoes, peeled and diced
- 1/2 onion, diced
- 1 red bell pepper, diced
- 2 cloves garlic, minced
- 2 tbsp olive oil
- Salt and pepper, to taste
Instructions
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In a large skillet, heat the olive oil over medium heat.
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Add the ground sausage and cook until browned.
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Add the diced sweet potatoes, diced onion, diced red bell pepper, and minced garlic to the skillet.
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Season with salt and pepper, to taste.
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Cover the skillet and cook until the sweet potatoes are tender, about 10-15 minutes.
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Serve hot.
Nutrition
- Calories : 393 kcal
- Total Fat : 28g
- Saturated Fat : 8g
- Cholesterol : 86mg
- Sodium : 922mg
- Total Carbohydrates : 18g
- Fiber : 3g
- Sugar : 6g
- Protein : 17g
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