How To Make Slow Cooker Pork Chops Recipe
Not all cuts of pork are created equal. Some can be chewier than others, but that doesn’t mean that you can’t make it work. For this and more, low and slow is the way to go! So, check out this collection of slow cooker pork recipes and discover all the dishes you can recreate with your trusty kitchen appliance. Feel free to try out everything: from fool-proof pork chop recipes to experimental pulled pork flavors, and more!
Serves:
Ingredients
- 4 bone-in pork chops
- 1 tsp garlic powder
- 1 tsp paprika
- 1 tsp dried thyme
- 1 tsp dried rosemary
- 1/2 tsp salt
- 1/2 tsp black pepper
- 2 cups chicken broth
- 1/4 cup soy sauce
- 2 tbsp Worcestershire sauce
- 1 onion, sliced
- 2 cloves of garlic, minced
Instructions
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Season the pork chops with garlic powder, paprika, dried thyme, dried rosemary, salt, and black pepper.
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In a slow cooker, combine the chicken broth, soy sauce, Worcestershire sauce, onion, and minced garlic.
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Place the seasoned pork chops into the slow cooker and spoon some of the liquid mixture over the top.
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Cook on low heat for 4 hours or until the pork chops are tender and cooked through.
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Serve hot and spoon some of the liquid over the pork chops.
Nutrition
- Calories : 352kcal
- Total Fat : 17g
- Saturated Fat : 6g
- Cholesterol : 98mg
- Sodium : 1522mg
- Total Carbohydrates : 8g
- Dietary Fiber : 2g
- Sugar : 3g
- Protein : 39g
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