How To Make Perfect Porterhouse Steak Recipe
Whether you like them well done or medium rare, these steak recipes are sure to appease the meaty cravings of even the biggest carnivores out there. Stick to these steak recipes for that mighty meaty meal.
Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes
Serves:
Ingredients
- 4 porterhouse steaks (1 1/2 inch thick)
- 2 tbsp olive oil
- Salt and pepper, to taste
Instructions
-
Preheat grill to high heat.
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Brush steaks with olive oil and season generously with salt and pepper.
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Place steaks on the hot grill and cook for 6-8 minutes per side for medium-rare doneness.
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Remove from the grill and let rest for 5 minutes before serving.
Nutrition
- (Nutrition information may vary depending on the size of the steaks)
Calories : Varies - Total Fat : Varies
- Saturated Fat : Varies
- Cholesterol : Varies
- Sodium : Varies
- Total Carbohydrates : 0g
- Dietary Fiber : 0g
- Sugar : 0g
- Protein : Varies
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