Photos of Awesome Baked Sea Scallops Recipe
How To Make Awesome Baked Sea Scallops
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Serves:
Ingredients
- 1 pound of sea scallops
- 2 tablespoons of butter, melted
- 1 clove of garlic, minced
- 1/4 cup of breadcrumbs
- 1/4 cup of grated Parmesan cheese
- 1 tablespoon of fresh parsley, chopped
- Salt and pepper to taste
- Lemon wedges for serving
Instructions
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Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
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Rinse the sea scallops and pat them dry with paper towels. Place them on the prepared baking sheet.
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In a small bowl, mix together the melted butter and minced garlic. Brush the mixture over each scallop.
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In a separate bowl, combine the breadcrumbs, grated Parmesan cheese, chopped parsley, salt, and pepper. Sprinkle this mixture over the scallops, pressing lightly to adhere.
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Bake the scallops in the preheated oven for 10-12 minutes, or until they are cooked through and the topping is golden brown.
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Serve the baked sea scallops hot, with lemon wedges on the side for squeezing over them.
Nutrition
- Calories : 242kcal
- Total Fat : 9g
- Saturated Fat : 5g
- Cholesterol : 67mg
- Sodium : 680mg
- Total Carbohydrates : 9g
- Dietary Fiber : 0g
- Sugar : 0g
- Protein : 29g
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