How To Make Winter Radicchio Salad Recipe
This salad is a perfect combination of bitter radicchio romaine, nutty walnuts, tart apples, and creamy goat cheese.
Preparation: 15 minutes
Cooking: 0 minutes
Total: 15 minutes
Serves:
Ingredients
- 1 head of radicchio, sliced
- 2 cups of romaine lettuce, chopped
- 1 large apple, chopped
- 1/2 cup of walnuts, chopped
- 1/4 cup of crumbled goat cheese
- 1/4 cup of olive oil
- 2 tablespoons of apple cider vinegar
- 1 tablespoon of honey
- salt and pepper, to taste
Instructions
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In a large bowl, whisk together olive oil, apple cider vinegar, honey, salt, and pepper.
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Add radicchio, romaine lettuce, apple, and walnuts to the dressing, and toss to coat.
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Divide the salad into 4 bowls and sprinkle with crumbled goat cheese.
Nutrition
- Calories : 273kcal
- Total Fat : 22g
- Saturated Fat : 4g
- Cholesterol : 8mg
- Sodium : 87mg
- Total Carbohydrates : 16g
- Dietary Fiber : 4g
- Sugar : 10g
- Protein : 5g
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