How To Make Mom’s Mashed Potato Salad
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Serves:
Ingredients
- 4 medium-sized potatoes
- 2 eggs
- 1/4 cup mayonnaise
- 2 tablespoons mustard
- 1/4 cup chopped pickles
- 1/4 cup chopped onions
- 1/4 cup chopped celery
- Salt and pepper to taste
- Paprika for garnish
Instructions
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Peel and dice the potatoes, then boil them in salted water until tender. Drain and mash the potatoes.
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In a separate pot, hard boil the eggs. Once cooked, peel and chop them.
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In a large bowl, combine the mashed potatoes, chopped eggs, mayonnaise, mustard, pickles, onions, and celery. Mix well.
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Season with salt and pepper to taste.
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Sprinkle paprika on top for added flavor and garnish.
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Serve chilled and enjoy!
Nutrition
- Calories : 274kcal
- Total Fat : 12g
- Saturated Fat : 2g
- Cholesterol : 93mg
- Sodium : 471mg
- Total Carbohydrates : 35g
- Dietary Fiber : 4g
- Sugar : 3g
- Protein : 7g
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