How To Make Citrus Waldorf Salad
Apart from the usual mix of mayo, celery, and apple, this Waldorf salad has juices from orange and lime, with a juicy mix of golden raisins.
Preparation: 20 minutes
Cooking:
Total: 20 minutes
Serves:
Ingredients
- 3granny smith apples,cored
- 3red delicious apples,cored
- 2cupsmayonnaise
- ¼cupwhite sugar
- 3tbsplemon juice
- 3tbsporange juice
- 2cupswhipped cream
- 6celery stalks,finely diced
- 1cupgolden raisins
Instructions
-
Dice the apples with the skin still on. Place in a bowl of water with a little lemon juice to keep them from turning brown.
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In a large bowl, whisk together the mayonnaise, sugar, lemon juice and orange juice. Fold in the whipped cream.
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Drain the apples and add to the mayonnaise mixture, along with the celery and raisins. Stir until evenly coated.
-
Serve and enjoy!
Nutrition
- Calories: 542.46kcal
- Fat: 42.88g
- Saturated Fat: 7.79g
- Monounsaturated Fat: 10.78g
- Polyunsaturated Fat: 23.87g
- Carbohydrates: 39.48g
- Fiber: 4.34g
- Sugar: 29.99g
- Protein: 1.66g
- Cholesterol: 30.15mg
- Sodium: 321.97mg
- Calcium: 40.72mg
- Potassium: 367.52mg
- Iron: 0.53mg
- Vitamin A: 36.46µg
- Vitamin C: 5.89mg
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