Name: Alsatian Ham-and-Gruyere Salad Recipe
Prep time: 10 min
Yield: 4
Ingredients: 1 onion; 2½ tsp grainy dijon mustard; 2 tsp red or white wine vinegar; ¼ tsp salt; ¼ tsp fresh ground black pepper; ½ cup olive oil; 1 lb ham; ½ lb Gruyere Cheese; ¾ cup Fresh Parsley

Alsatian Ham-and-Gruyere Salad Recipe

How To Make Alsatian Ham-and-Gruyere Salad

Enjoy crisp and refreshing greens in this Alsatian ham and gruyere salad that’s tossed in tangy mustard-vinegar dressing for a tasty French side dish.

Preparation: 15 minutes

Cooking:

Total: 15 minutes

Serves:

Ingredients

1onion,cut into paper-thin slices
2½tspgrainy dijon mustard
2tspred wine vinegar,or white wine vinegar
¼tspsalt
¼tspfresh ground black pepper
½cupolive oil
1lbsmoked ham,sliced, cut into matchstick strips
½lbgruyère cheese,sliced, cut into matchstick strips
¾cupfresh parsley,chopped

Instructions

Put the onion in a small bowl of cold water and let stand for 10 minutes. Drain the onion, rinse, and then pat dry with paper towels.
Meanwhile, in a large glass or stainless-steel bowl, whisk together the mustard, vinegar, salt, and pepper. Add the oil slowly, whisking. Add the ham, cheese, onion, and parsley to the vinaigrette and toss.
Serve and enjoy.