How To Make Amish Buttered Egg Noodles
There’s a reason why pasta is a popular favorite. It’s such a multi-purpose dish that can be enjoyed in a multitude of ways. With so many pasta ideas to choose from, your biggest challenge will be deciding on which pasta recipes to go for!
Serves:
Ingredients
- 8 ounces of egg noodles
- 2 tablespoons of butter
- 2 tablespoons of fresh parsley, chopped
- Salt and pepper to taste
Instructions
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Cook the egg noodles according to the package instructions. Drain and set aside.
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In a large skillet, melt the butter over medium heat.
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Add the cooked egg noodles to the skillet.
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Toss the noodles in the melted butter until well coated.
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Cook for an additional 2-3 minutes, until the noodles are heated through.
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Stir in the chopped parsley and season with salt and pepper to taste.
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Serve hot and enjoy!
Nutrition
- Calories : 300kcal
- Total Fat : 9g
- Saturated Fat : 5g
- Cholesterol : 110mg
- Sodium : 200mg
- Total Carbohydrates : 45g
- Dietary Fiber : 2g
- Sugar : 2g
- Protein : 12g
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